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Dumplings, dumplings and some soup!
Category Type - Food & drink
₹ 1485
New Experience
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Host:
Tagline:
Experience the exotic cuisine of the Himalayan Belt.
Why You:
I grew up in a house full of people who loved cooking and eating good food. I recall as a child I loved it when we had guests home for lunch or dinner just to see the joy in their face enjoying my mum’s cooking, it gave me a great deal of satisfaction. Whatever I have learnt about cooking was due to my love for food and interest in learning new recipes. Currently trying to master malabar recipes from my mum in law. Psychological Counsellor by profession. Presently, also exploring my interest in entrepreneurship, art and food.
Description:
Experience the exotic cuisine of the Himalayan Belt over some beer combined with enthralling tales of growing up and learning about food and culture among the tall mountains of my home country, Nepal! I will be taking you on a hot journey to all things that I love from my home. I call it hot as so many of the dishes are loaded with szchewan peppercorns. Its one of the hottest spices available and is not founded in India much. I get it from Nepal, and trust me it comes in so many layers of packing because it's so hot!
Location:
Bangalore - HBR Layout
Food & Drinks:

Snack

Beer

 The perfect beverage to go with this meal!


Potato Chille

Fingers of crispy pan fried potatoes with some green chillies, spices and himalyan seasonings. Almost everyone has one comfort food involving potatoes being fried. I remember this as the one which we always used to munch on when we were kids. Much like french fries, but loads better. My mom's recipe is the best for this, and that's what I am going to follow here. Loads of szchewan pepper corn in this!

Chicken wings

The all time favourite! Crispy chicken wings dipped in garlic and soya sauce and glazed to perfection. This really isn't a Nepali original but it's one of the comfort food I just cannot omit. This again is my mom's recipe and was my favorite throughout my childhood and now also. I have had chicken wings in countless places, but it's the addition of some Nepali spices which made it really different. So you can call this Nepali, partially! 


Sandeki Bhatmas

Soya beans seasoned with garlic, spring onions and green chillies. Goes perfectly with the beer! One of the most famous dishes from Nepal, it is my personal favourite as well! A little difficult to make, but the freshness of the soyabeans with the veggies makes it a very beautiful dish.

 

Main Course

Dapao

The mother of all momos, dumplings or whatever you want to call it. I present to you the Dapao, giant momos filled to the brim with beef, chicken or veggies. Whatever you desire! This is a very interesting dish as everyone is used to eat momos, but Dapao is something different. The difficulty lies in the process of how to make it retain the huge shape and still not make it taste doughy. I have had it once here in Bangalore but for some reason they were calling it Thai momos!

Shabhaley

Crisp patties filled with green vegetables, onion, garlic, and optionally a variety of ground meat. A true delight to the mouth with some beer! This is available in a lot of Tibetan restruant here in Bangalore. But it always tastes a little different over here. What my mom says, the difference is in the seasame seads that we use!

Thupka

Nothing says warmth and love then a big bowl of thupka; noodel soup made with slow cooking beef or veggies into a delectable broth and covered in freshly boiled noodles. Just like a warm hug! This one dish has its's variation throughout south east Asia and is just gives a whole feeling of warmth and home; really can't explain this!

Trio Salad

A refreshing addition to this meal is the salad with mushrooms, brocolli and beans tossed with some oil and seasonings. The perfect accompainment to the hearty thupka and momos. 

Dessert

Ice cream with brownies

The classic combination - ice cream topped with homemade brownies! 

You should know:
Alcohol
Served
Footwear
allowed
inside
Elevator
present
Smoking
allowed
inside
No Pets
at home
Pets
allowed
Child
Friendly
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You will pay:
OpenOut:
₹ 1290
Service Fee:
₹ 195

Total:
1485
Num of People:
1
OpenOut Rewards:
0

Grand Total:
₹ 1485
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Order Summary:
Dumplings, dumplings and some soup!
2018-02-18
Your fellow guests attending the OpenOut:
You will pay:
OpenOut:
₹ 1290
Service Fee:
₹ 195

Total:
₹ 1485
Num of People:
1
OpenOut Rewards:
0

Grand Total:
₹ 1485

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