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Fused to my Desserts
An eclectic spread of fusion desserts from different parts of the world!
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We will keep you informed on this experience.
  • Food & drink
  • New Experience
  • Maximum Guest: 8
    You do not need to fill up all slots. OpenOut experiences are meant to be social, slots can be booked by other people too.
Booking Details
  • Chembur, Mumbai
  • Rs 805 per person
About your host,
Get updated on all experiences by this host in future.
A passionate foodie, home baker, and cook, I also love experimenting with new recipes and cuisines. A leap of faith took me from corporate career headlong into the pastel hued world of sugar and spice, fondant and caramel, with a cake decorating course at Le Cordon Bleu, London, followed by the launch of my custom cake business three years ago. Travel, reading, interacting with people, and music are some of my non-food passions.
  • Inspiration
    Experimenting with different cuisines of the world is a passion for me. I also believe food is one of the ways to learn about a new culture. I enjoy cooking, curating, and fine tuning recipes to suit individual palates. This time I bring to you egg-less fusion desserts. That apart, I am also a professional baker, striving to create healthy and wholesome products using the choicest of ingredients.
  • What we will be doing?
    The experience will be just about desserts. Unique combinations of fusion desserts from around the globe will be there for you all to try out and I am sure you will love it!
  • What is included

    Menu

    1)      Brookies

    A crossover between a brownie and a cookie, served with some sumptuous ice-cream. The idea of a brookie, I am sure will make you uncomfortable. But you just have to pop one in your mouth. Then watch the magic take over!

     Cashew & Rose

    A great combination of cashew nuts and rose; served hot with vanilla ice cream and salted caramel. The kick of sweet, salty and everything good will keep making you go for more!

     Tiramisu

    The coffee-flavoured dessert reworked into a brookie; served with chocolate or coffee ice cream. Wait for the velvetness of the chocolate to take over!

     2)      Cupcakes

    Moist cupcakes in unusual flavours topped with a lightened-up frosting. These unconventional flavour combinations will blow your socks off!

     Kesar Badam with Shrikand

    An Indianised version of a saffron infused cupcake. Who thought a Gujrati dessert can go so well as a cupcake? I did and I am sure you will appreciate my thought after trying this one!

     

    Matcha Green Tea Cupcakes with Ganache

    Matcha Tea has an unusual flavour by itself which then mixed with white chocolate gives one heavenly cupcake flavour. Just unusual, but still the best! 

    Snickers Cupcakes

    Savour the taste of Snickers chocolate in an eggless cupcake. Who doesn’t like Snickers? I do! Combine it in a cupcake and voila, you have a winner of a dessert!

     

    Why stop here when you can have some more?

     

    White Chocolate Mousse with Motichoor Laddoo

    This unique combination will surely turn a few heads! The quintessential north indian laddoo, the start of all festival in a white chocolate mousse?  You have got to try this one!

    Gajar Halwa Trifle with Coconut Cream

     Forget the normal gajar halwa and try this one: layers of carrot halwa, pistachios, and coconut whipped cream, can sum it up in just two words—healthy and mouth-watering. This in my edition of a colonial hangover!

    Ice Cream

    Banana peanut butter ice cream with chocolate caramel sauce. This one is safe. You can relax!

     

    Beverages:

    Chai Latte

    Cranberry, Ginger and Lime Mocktail

    Guava and Watermelon Smoothie

     

    See you all soon!

     

     

    Menu

    1)      Brookies

    A crossover between a brownie and a cookie, served with some sumptuous ice-cream. The idea of a brookie, I am sure will make you uncomfortable. But you just have to pop one in your mouth. Then watch the magic take over!

     Cashew & Rose

    A great combination of cashew nuts and rose; served hot with vanilla ice cream and salted caramel. The kick of sweet, salty and everything good will keep making you go for more!

     Tiramisu

    The coffee-flavoured dessert reworked into a brookie; served with chocolate or coffee ice cream. Wait for the velvetness of the chocolate to take over!

     2)      Cupcakes

    Moist cupcakes in unusual flavours topped with a lightened-up frosting. These unconventional flavour combinations will blow your socks off!

     Kesar Badam with Shrikand

    An Indianised version of a saffron infused cupcake. Who thought a Gujrati dessert can go so well as a cupcake? I did and I am sure you will appreciate my thought after trying this one!

     

    Matcha Green Tea Cupcakes with Ganache

    Matcha Tea has an unusual flavour by itself which then mixed with white chocolate gives one heavenly cupcake flavour. Just unusual, but still the best! 

    Snickers Cupcakes

    Savour the taste of Snickers chocolate in an eggless cupcake. Who doesn’t like Snickers? I do! Combine it in a cupcake and voila, you have a winner of a dessert!

     

    Why stop here when you can have some more?

     

    White Chocolate Mousse with Motichoor Laddoo

    This unique combination will surely turn a few heads! The quintessential north indian laddoo, the start of all festival in a white chocolate mousse?  You have got to try this one!

    Gajar Halwa Trifle with Coconut Cream

     Forget the normal gajar halwa and try this one: layers of carrot halwa, pistachios, and coconut whipped cream, can sum it up in just two words—healthy and mouth-watering. This in my edition of a colonial hangover!

    Ice Cream

    Banana peanut butter ice cream with chocolate caramel sauce. This one is safe. You can relax!

     

    Beverages:

    Chai Latte

    Cranberry, Ginger and Lime Mocktail

    Guava and Watermelon Smoothie

     

    See you all soon!

     

     

  • Where we will be?
    Exact location will be visible after payment & profile approval.
  • You Should Know:
    • No
      Alcohol
    • No
      footwear
      inside
    • Elevator
      present
    • No
      Smoking
    • No Pets
      at home
    • Pets
      not allowed
    • Not Child
      Friendly
    • No Parking
      Provided
    • No AC
  • Cancellation Terms:
    All OpenOut experiences can be canceled and fully refunded within 24 hours of purchase.
    See cancellation policy
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Booking Details
  • Chembur, Mumbai
  • Rs 805 per person
Fused to my Desserts
17 Mar 2018
1
You will pay:
Openout:
Rs 700
Service Fee:
Rs 105
Total
Rs 805
Num of People:
1
Grand Total:
Rs 805
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