Awadhi Kheema Biryani: As the name suggests, this is a subtle mildly spiced fragrant rice with lamb mince Meat!
Hyderabadi Biryani: Needs no introduction but I am adding this to the list as a biryani platter will be incomplete without this!
Bangalore Shaadi Biryani: Another interpretation of the mighty Biryani which has now turned into a popular independent identity.
Hara Masala Chicken Pulav: A very different make of rice made in a green masala that is the basis of the famous “Phaal”, a South Indian Muslim meat dish!
Veg Pulav: Biryani without Meat is not Biryani they say, but since we have a vegetarian option for mostly everything here, this gained popularity to give the taste of the unconquerable Biryani to the non meat eaters! Also known as Teheri!
Paneer Makhani Pulav: The new age innovative fusion food by clubbing the Biryani technique with malai paneer!
Prawn Pulav: as the name suggest combining the juicy prawns with the Savory flavourful rice is a match made in heaven!
Mirchi ka salan
Baigan ka achaar
Muzaffar: Since this is a rice bar, we have everything rice, even the desert!!! Also known as Indian rice pudding or Kheer!!