Come be on a Sea Food diet at Sumita's place for a couple of hours and cherish for a long time.
Welcome drink(Aam panna)
A cooling mango drink slightly sour and sweet to taste with a hint of cardamom & black salt which gets you going and prepares you for the flavoursome meal ahead.
Aromatic, Impeccable long grained rice which is an amazing combination for all gravies.
Moong Daal with green peas and coconut with jhuri alu bhaja
Yellow mung daal with Indian french fries.
Prawns marinated in mustard and coconut paste and steamed. Which traditionally is cooked in a stainless steel box in boiling water.
Pabda/Parshe macher jhol
Typical bong fish is one of the most delicious food in Bengali cuisine.
Chicken Dak Buglow Curry
Typical marinated chicken for with differnt spices for 7-8 hours and cooked in slow tempature.
Khejur ar Aam satter Misti Chutney and papad
Sweet pickel with dates with mango and papad.
Misti Doi and Sandesh
Sweet curd and sweet made out of cottage cheese.
What can i say about paan that people dont know about. Its a traditional Bong speciality that gives settled stomach feeling once one has completed at above heavy meal.