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The Impressionist
Category Type - Food & drink
₹ 1665 21 Oct 2018
New Experience
Added to wishlist
Host:
Start Time:
19:00
End Time:
22:00
Tagline:
An artists take of a perfect dish
Why You:
A Financial advisor by profession in a Life and Health Insurance company, I believe in the motto of Live to Eat rather than Eat to Live. Food has always been my passion and it has taken me places where I could experiment and try cuisines of diverse cultures. Other than trying out new cuisines, I also love listening to music and travel. In fact, my love for food has encouraged me to step out of my comfort zone and be able to sit and break some bread with the locals. My shopping list always consists of a variety of spices and ingredients that go into my magic pot, a fact that my friends and family know a little too well.
Description:
A experience to be cherished by one and all, especially the one's who enjoy food blended with the right dose beverage, which are aptly complimented by chosen foods. Food has that intrinsic ability of leaving behind an indelible mark of satiation on the heart for one and all. A evening invite to all guests, welcomed with a memorable and interesting anecdote driven conversation be it food, art, politics or music, accompanied by a pint of beer and well curated food spread for this very eclectic evening.
Location:
Mumbai - Marol
The exact address & location along with host contact will be shared with you after the payment.
Food & Drinks:

All the dishes below are my take on popular dishes, that are cooked around the world.

 

Beverages

Guava chilli mocktail

A sweet and tangy mixture of guava juice, jalapeño and lemon.

 

Tangerine Mojito

Made with fresh mint and tangerine, it is sure to please!. This refreshing Tangerine Mojito will be the hit of the party.

 

Beer

A very apt accompaniment with the appetizer spread. The third most popular drink in the world after tea and water.

 

Assorted Eats

Achaari Mushroom

Mushrooms marinated with spices tossed with paanch phoron(5 Spices).

Manchurian Tartelettes

Oriental veggie dumplings tossed to perfection and served to you with a saucy twist.

 

Chef's Sp. Open Tarts

Chefs special toppings designed to tantalise your taste buds.

 

Afghani Chicken

A popular Indian appetizer recipe made of chicken marinated in a rich creamy marinade made with cashew nut paste and then baked to perfection. The dish has a smoky and rich taste.

 

Mezze Platter with Lavash and Chefs Special Dips

It is a kind of snack tray. It’s a popular way to start a meal in Turkey, Israel, Greece, Lebanon — spanning cultures across the Middle East and beyond.

 

Chicken in Red

Grilled chicken with Red wine sauce, accompanied with Frittata and grilled Smokey veggies.

 

Rosmary Steak

Cottage cheese steak sautéed with Rosemary and accompanied with hash browns and smoky vegetables served on a bed of lettuce.

 

Dessert

Orange Choco Mousse

This fluffy mousse is made with fresh orange juice and grated orange zest. It’s rich, airy, and smooth with a scent of orange. 

 

I believe that food brings people closer and I’ve been blessed after i learnt that. Many strangers who i have shared bread with have become close friends. I Invite you to come and share a meal with me and others.

You should know:
Alcohol
Served
No
footwear
inside
Elevator
present
No
Smoking
No Pets
at home
Pets
not allowed
Child
Friendly
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people:
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You will pay:
OpenOut:
₹ 1445
Service Fee:
₹ 220

Total:
1665
Num of People:
1
OpenOut Rewards:
0

Grand Total:
₹ 1665
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Order Summary:
The Impressionist
2018-10-21
Your fellow guests attending the OpenOut:
You will pay:
OpenOut:
₹ 1445
Service Fee:
₹ 220

Total:
₹ 1665
Num of People:
1
OpenOut Rewards:
0

Grand Total:
₹ 1665

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