Outdated browser detected:
You are currently using internet explorer which is now outdated,
please update to the latest version of internet explorer or use Google chrome.
Something went wrong pls try again later.
Contact us
We use cookies to ensure that we give you the best experience on this website. If you continue without changing your settings, we’ll assume that you are happy to receive all on the Allot website. However, if you would like, you can change your cookie settings at any time. To find out more about how we use this information, see our Privacy Policy.


Member since: Nov 12 2018
About Natasha:
Pari & Natasha are childhood friends and enthusiastic foodies. Both have been cooking since they were kids - Pari was born in Bombay, moved to Madras and did her college at Chitrakala Parishad in Bangalore before moving to Oman for five years and now living in Bangalore. Born in New York, Natasha studied in Bangalore and has lived in Japan, Muscat, Dubai, Bombay, Boston, Paris and Nimes in Southern France. While Pari is a chef and artist whose work has been deeply influenced by the Middle Eastern and North African culture and colors; Natasha is a chef and entrepreneur. Both Natty and Pari have a deep love and passion for recreating recipes that have been lovingly passed down over generations- it was this passion for food that has brought them together as The Tradition Kitchen.
Profile completion
status is 100%
Opens hosted so far:
Marrakesh at Seven
European Affair at The Tradition Kitchen
What other community members have to tell
Wonderful evening perched atop Natasha's residence in Dommaluru. You wouldn't get too many Moroccan options in the city; so, this was meant to be different. Different it was; it was delicious above anything else.